Don Julio 70 is a premium tequila that has gained popularity among tequila enthusiasts over the years. One of the most notable features of this tequila is its alcohol percentage. This makes it a strong tequila that is perfect for sipping or mixing in cocktails.
Don Julio 70 is a unique tequila that is a blend of Añejo and Blanco tequilas. The Añejo tequila is aged for 18 months in American white oak barrels, while the Blanco tequila is unaged. The two tequilas are then blended together and filtered to create a crystal-clear tequila that has the complexity of an Añejo and the smoothness of a Blanco. The result is a tequila that is perfect for sipping or mixing in cocktails.
Whether you are a tequila enthusiast or a casual drinker, Don Julio 70 is a tequila worth trying.
What is Don Julio 70?
Don Julio 70 is a type of tequila that was created in 2011/2012 to celebrate the 70th anniversary of Don Julio Gonzales’ entry into the world of tequila. It is not a 70-year-old aged tequila, but rather a filtered, colorless aged tequila that was a rarity on the market at the time of its launch.
Don Julio 70 is a Cristalino tequila, which means that it is an aged tequila that has been filtered to remove the color. This process gives it a smooth and refined taste, making it a popular choice among tequila enthusiasts.
Don Julio 70 is made from 100% blue Weber agave, which is grown in the highlands of Jalisco, Mexico. The agave is slow-roasted in traditional brick ovens, which gives it a unique flavor profile. After roasting, the agave is mashed and fermented before being distilled twice in copper pot stills. The tequila is then aged for 18 months in American white oak barrels before being filtered to remove the color.
Alcohol Percentage of Don Julio 70
Don Julio 70 is a premium tequila that is known for its smoothness and crisp taste.
The alcohol percentage of Don Julio 70 is 40% ABV (Alcohol by Volume), which is the standard for most tequilas. This means that each 1 oz (30 ml) serving of Don Julio 70 contains 0.4 oz (12 ml) of pure alcohol.
It is important to note that Don Julio 70 is a sipping tequila and not meant to be consumed in shots. The high alcohol percentage can be overwhelming for some, and the complex flavors of the tequila are best enjoyed when sipped slowly.
When drinking Don Julio 70, it is recommended to serve it neat or with a small amount of ice to enhance the flavors and aromas. Some people also enjoy pairing it with food, such as spicy dishes or chocolate, to complement the flavors of the tequila.
How is Don Julio 70 Made?
Don Julio 70 is a unique tequila that has been aged for several years like an añejo but has been filtered to be clear, resulting in a product called añejo claro. This filtering process restores some of the key flavor elements present in a blanco but get hidden behind the oak flavors in an añejo, creating a unique tequila.
The process of making Don Julio 70 starts with the agave plant, which is harvested and cooked in traditional stone ovens. The cooked agave is then crushed to extract its juice, which is then fermented and distilled to create a high-quality tequila.
After the tequila has been distilled, it is aged in oak barrels for 18 months. During this time, the tequila takes on the flavors of the oak, giving it a smooth and complex taste. The tequila is then filtered to remove the color and create the clear añejo claro product.
Don Julio 70 is made using only the finest blue agave plants, which are grown in the highlands of Jalisco, Mexico. The tequila is made in small batches, ensuring that each bottle is of the highest quality.
Frequently Asked Questions
What is the price of Don Julio 70?
The price of Don Julio 70 is around $70, depending on the size of the bottle. It is a premium tequila, so it is more expensive than some other brands on the market.
Don Julio 70 is a smooth and flavorful tequila that is perfect for sipping, but it can also be enjoyed as a shot. It has a rich, complex flavor that is best appreciated when sipped slowly, but it can also be served as a shot with a wedge of lime and a sprinkle of salt.
Don Julio 70 and Don Julio 1942 are both premium tequilas, but they have different flavor profiles. Don Julio 70 is a clear añejo tequila that has been filtered to remove the color, while Don Julio 1942 is a traditional añejo tequila that has been aged for at least two and a half years in oak barrels.
Don Julio 70 has a smooth, creamy texture and a complex flavor that is slightly sweet with notes of vanilla and caramel. Don Julio 1942 has a rich, full-bodied flavor that is characterized by notes of chocolate, coffee, and oak.
Both tequilas are excellent choices for sipping, but they have different flavor profiles that will appeal to different palates.
Don Julio 70 is a premium tequila that has been well-received by tequila enthusiasts and casual drinkers alike. With its unique filtering process, the tequila is able to achieve a smooth, refined taste that is unparalleled in the world of tequila.
Overall, Don Julio 70 is a great choice for anyone looking for a high-quality tequila that is both smooth and flavorful. Whether you’re a tequila aficionado or just looking to try something new, this premium tequila is definitely worth checking out.